Make and share this Hellman's Classic Potato Salad recipe from Food.com.
Author: Margaret S.
This is a delicious drink and incredibly refreshing. Absolutely lovely on hot days. This is a staple in our house during the summer months.
Author: Alia55
Make and share this Japanese Mayonnaise Sauce recipe from Food.com.
Author: The Hoffs
I got some really cheap turnip greens and needed different ways to cook them. This is a satisfing soup that I cobbled together from several recipes.
Author: Dienia B.
This is a recipe that my grandmother handed down to me and we still make it every year when it is time to harvest our garden. It is so much fun to make...
Author: mommyof 3
Make and share this Apple- Pineapple Casserole recipe from Food.com.
Author: angels606
Make and share this Red Wine Mustard Marinade recipe from Food.com.
Author: CHILI SPICE
I got this low calorie low fat recipe on one of those food network channels, It was great! Here the Nutrition Information: Calories: 126 Total Fat: 1.5...
Author: Johnney
This slaw has a sweet-and-sour vinegar based dressing and uses a combination of tart green apples and cilantro. It tastes great as a topping on a burger,...
Author: 148045
Blend of pineapple juice, orange sherbet and sparkling Moscato. Only 3 ingredients transforms the basic mimosas into a creamy, dreamy combination that...
Author: Bonnie G 2
Make and share this Chilled Avocado Soup With Ginger and Lime recipe from Food.com.
Author: Ashley U
This recipe comes from http://www.joyofbaking.com. I found it in a search for the best apple tart on the web and I think this is it! [quote]"Whatever the...
Author: Annacia
Make and share this Thick and Sticky Barbecue Sauce recipe from Food.com.
Author: Pinay0618
This is my favorite Weight Watchers vegetable soup. I have been making it over and over again and I still love it! Edited to add that I now add some Tabasco...
Author: Redsie
This is a really simple dish that is very satisfying, especially during Ramdan. My brothers never really got full off of just rice and beans, so I would...
Author: Palis Favorites
This is the next best thing to Strawberry Rhubarb Pie and a great way to use all the rhubarb coming in from the garden. You can use fresh or frozen strawberries...
Author: Debs Cookin
I make this with fresh Habaneros from the garden. A great way to use up extra peppers. Enjoy with cream cheese and crackers, or as a glaze for meats.
Author: TJW2725
Make and share this Yucatan Chicken Marinade recipe from Food.com.
Author: internetnut
This is my husband's recipe. He makes lots of this every summer as our girls love it and so do we. It is so good with ham & beans and fried taters, mmm....
Author: Darlene Summers
You can have this to the table in under 30 minutes. Although it is easy and quick to prepare, you really have to be at the stove for the whole 30 minutes....
Author: Munchkin Mama
Make and share this Green Fruit Salad With Honey Lime Dressing recipe from Food.com.
Author: grandma2969
From Cooks Illustrated: Finding a quick, simple cake with big apple flavor is a lot harder than it should be. We found that, more often than not, apple...
Author: senseicheryl
This is a recipe from my mom, who I'm sure got it from her mom. It's a take on a warm salad with a vinegary base. Try it, it's great!
Author: Meekocu2
This is a cake-on-top, pudding-on-bottom dessert that would be perfect for the upcoming holiday season. It's best served warm, so making it in the crockpot...
Author: Lorraine of AZ
Molly O'Neill is the Food Editor for the Grandparents.com website. She contributed this recipe, credited Nancy Newsom & I found it in the latest email...
Author: twissis
Make and share this Ww 2 Points Santa Fe Salad With Chili-Lime Dressing recipe from Food.com.
Author: Parrot Head Mama
Southern favorite made with sweet taters. * topping can be doubled for a thicker crunchier crust if wanted.
Author: Kathy J.
This is a good one if you are heading off to a BBQ - put chops and marinade in zip lock bag the night before !
Author: katew
My best friend was eating this one day, it smelled so good but i hated cabbage( or so I thought) 1 bite and I was hooked
Author: Riverbear
Make and share this Green Beans With Garlic and Sun-Dried Tomatoes recipe from Food.com.
Author: Abby Girl
Make and share this Marshmallow and Pineapple Salad recipe from Food.com.
Author: Carolyn J.
They always made this coleslaw to go with the fish that was served at our church at the fish fries they had during Lent. I'm not sure why they call it...
Author: kmdipaolo
Make and share this My Southern Pineapple Dressing recipe from Food.com.
Author: Wildflour
Creamy, Easy and so good! I have always used orange Jello for this, but you could use any flavor. Looks great in a Jello mold, or just made in a bowl and...
Author: Megans Mommy
This is a very good old time jam thats great on toasted english muffins-not to mention a great way to use a surplus of tomatoes.
Author: Diana Adcock
These are the tastiest 'homemade' sweet dill pickles. Our family has enjoyed these for years!! Yummmmmmmy!!
Author: Chef53Kathy
This is a great BBQ sauce that takes just about no time at all to whip together. It's got a great flavor that melds together so nicely. This is actually...
Author: FLUFFSTER
This is an interesting twist on cranberry sauce. So much of the Thanksgiving meal needs to be traditional, but this was one dish I felt I could jazz up...
Author: altheviking
Can be served over ice cream, cheesecake or whatever you desire. I used splenda and it was fantastic. From: Allrecipes
Author: gwynn
As the old saying goes, everything tastes better with butter. Right? From Lucy Vaserfirer's "Flavored Butters" cookbook.
Author: gailanng
My boyfriend loves pickled garlic so did an online search and found this recipe. Just made it yesterday so it's curing in my cold storage for a couple...
Author: Ladymedic
Combine a can of pumpkin with vanilla ice cream, a dash of spice, and a little brown sugar for a rich and creamy dessert. The "Gingersnap Crumble" recipe...
Author: Annacia